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Whole
Life Nutrition is located in beautiful Bellingham, Washington and offers Nutritional Counseling, Cooking
and Nutrition Classes, Health Food Store Tours, and Support Groups to supply the necessary life skills needed to make lasting,
positive change a reality.
Alissa Segersten received her
Bachelor’s of Science from Bastyr University in Kenmore, Washington. She is the previous
owner of a Personal Chef business in Seattle, Washington that successfully addressed the
health and lifestyle needs of many families with her delicious, healthy cooking. She is
currently a cooking instructor and author of the food blog, www.NourishingMeals.com, empowering people with cooking skills and knowledge of whole foods so that they may reconnect
with the pleasure in eating delicious, nourishing
food.
Email: ali@wholelifenutrition.net
Tom Malterre received both his Bachelor’s and Master’s of Science in Nutrition from Bastyr
University and is licensed by the state of Washington as a Certified Nutritionist. Tom travels throughout the United States
and Canada lecturing at conferences on topics such as Vitamin D, Gluten Intolerance, and Digestive Health. He empowers people
through classes, seminars, and private counseling with his insight and depth of knowledge on the biochemical interactions
within our body and their relationship to our diet.
Email: tom@wholelifenutrition.net
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